Chilli Sliced Pork Bak Kwa 辣椒切片猪肉干

Our Chilli Sliced Pork Bak Kwa is made from high quality South American pork. The sliced pork is marinated with our secret traditional recipe and a special chilli sauce that enhances its flavor and richness of the Chilli Sliced Pork Bak Kwa. What sets our process apart from others is the meticulous attention given to ensuring each slice of marinated pork is evenly spread out by hand, resulting in a consistent texture and flavor in every bite. No preservative or additive is added.

To preserve the freshness and quality of our Bak Kwa, we recommend consuming it within a week from the day of purchase. If you are unable to finish it within this timeframe, you can store it in the freezer for up to three weeks. When ready to eat, simply defrost the Bak Kwa and reheat it using a microwave for a satisfying and convenient snack or meal.